Welcome
Perry's is a place to sip and share. We believe in making quality food and drinks
accessible and fun for our community. We feature hand-crafted cocktails, a seasonal rotating menu, and a great atmosphere for getting together.
Seating is first come first served, but you can check how busy we are by joining wait list.
18% service charge added to all unsigned credit card slips
Privacy Policy coming soon
DRINKS
Cocktails
Love and Lavender
12
Vodka, blackberry liqueur, fresh lemon, lavender syrup
$2 of every purchase donated to Oasis Youth Center. No happy hour discounts.
Barrel Aged Old Fashioned
15
Buffalo Trace, demerara simple, bitters
Basil Bergamot Gimlet
13
Vodka, lime, house infused bergamot syrup, bitters
Cappalletti Spritz
14
Tanqueray Rangour, Cappalletti, blood orange, lemon, vanilla simple, prosecco
Cosmopolitan
14
Effin Yuzu Vodka, Cointreau, lime, cranberry, simple
Hot Mama Margarita
14
Fresno Chili infused silver tequila, triple sec, lime, agave, hellfire bitters, spicy salt
La Louisiane
16
Rittenhouse Rye, sweet vermouth, Benedictine, Absinthe rinse, bitters
Prickly in Pink
15
Reposado Tequila, lime, pink grapefruit, prickly pear syrup, club soda
Martinez
14
Gin, cinzano vermouth, luxardo maraschino, bitters
Sangria of the day (limited)
10
Red or White. Ask your server for today's selection
Tipsy Minx
17
Plantation pineapple rum, passion fruit, lime, grapefruit, cinnamon simple, Meyers Rum float
Absinthe Minded
12
St George Absinthe, Chareau Aloe liqueur, sugar drip
OUR MENU
Shareables
Baby Gem Caesar
12
Whole leaf gem lettuce, scratch made caesar dressing, fried parsley, shaved parmesan, garlic herb "croutons" (GF minus croutons)
Beet Salad
12
Salt roasted beets, pomegranate molasses goat cheese, spiced pepitas,, picked red onion, basil, mint, truffle oil(vegan option available) GF
Burrata Caprese
17
Vine ripened tomatoes, organic grape tomatoes, burrata, fresh basil, white onion, balsamic glaze, truffle oil, basil oil.
Cauliflower and Hummus
18
Roasted cauliflower, house made hummus, grilled pita, fried chick peas, kalamata olives, Berbere spice (Vegan)
Fried Brussels Sprouts
14
Pumpkin Romesco, Gruyere, Pepitas, Reduced Balsamic (vegan option available)
Fried Calamari
15
House-pickled chili, fresh herbs, gochujang vinaigrette
Charcuterie Board
22
Curated selection of meats and cheeses, house-made pickles, marmalade, Castelvetrano olives, rustic bread (GF minus bread)
Smoked Cod Fritters
8
Smoked local Cod in cornmeal buttermilk batter with a kick of spice, sauce Remoulade
Side Fries
7
Seasoned fries, ranch and ketchup on side (GF)
Side Risotto
9
Classic risotto with truffle oil (GF)
Large
Niman Ranch Pork Chop
29
Roasted bone in, sweet tea brine, fresh corn succotash, roasted fingerling potatoes (GF)
Bistro Burger *
17
Grass fed beef burger, American cheese, Perry's Burger sauce, house-made pickles, iceberg lettuce, fries. Add bacon $3
Clam Linguini
24
Little neck clams, Spanish Chorizo, chili flakes, shallots, garlic, in white wine herb sauce.
Market Fish
Please ask your server for today's selection
Shrimp and Asparagus Risotto
26
Wild Argentinian shrimp, asparagus, garlic, white wine, lemon, herbs, parmesan. (GF)
(We politely decline half orders)
Prime New York Strip*
50
12 oz USDA Prime Beef, roasted fingerling potatoes, asparagus, pickled onion, salsa verde, Perry's steak sauce(GF)
*Consuming raw or under cooked meats, poultry, or seafood, shellfish, or eggs may increase your risk of foo borne illness.
Afters
Olive Oil Cake
10
Bourbon creme anglaise, pear compote, pecan streusel
Afters
Vanilla Bean Panna Cotta
10
Duris Farms chilled strawberry soup, roasted rhubarb compote
Hours
Perry's Cocktail Bar
a place to sip & share
Open today | 04:00 pm – 11:00 pm |